Garlic, onions, chives, and a spot of ginger - sauteed.
Our Kitchen. Very spacious.
A little red wine as a base for the sauce.
The other side of our kitchen.
Cook them for 20ish mins.Saturday, September 27, 2008
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Route so far
For some reason the pictures do not seem to be displaying correctly. Click on them to see them full size.
Twitter Updates
New Zealand Herald - National
SiteCounter
Where I've Been
Route so far
4 comments:
Does that ever look good! Nice
kitchen. I think I'm gonna go out and cook some mushrooms. What
a great idea. Kinda Vegan too.
I like your apt. Has some real character
oh you have no idea.....im sooo hungry now..lol
not much space to work tho...good thing ur not a BIG FAT GUY!!! jkjk
-David k
Love that little kitchen!! (Esp. like that sliding door). Can't wait to "see" the rest of the flat (inside and out). Did you have to buy the kitchen gadgets or did the place come furnished? All your days of lounging thru "Bon Appetit" have certainly paid off!! Now I really miss your cooking here once a week!
LOL the next Food Network Champion, International! Miss your cooking too... Of course you would have FRESH garlic and onions... Love the place so far...waiting to see the rest.
-Cyn
Post a Comment